A La Carte
Asian & Mediterranean sharing concept
where dishes can be eaten in any order
Snack, Tofu & Rice
Steamed edamame 7
Steamed soybeans with sea salt
Spicy edamame 8
Smoked soybeans with chilli garlic sauce
Miso soup 9
Smoked tofu, shiitake, wakame seaweed
Agedashi tofu 12
Fried tofu, spring onion, togarashi sauce
Bun & Bao
Chinese bun with roasted eel 23
Cucumber, shiso, spring onion, eel mayo
Shredded duck bao 21
Shichimi togarashi, cilantro, hoisin mayo
Fish
Miso black cod 42
Miso marinade, pickled onion (*)
Akai tartar 26
Tuna, salmon, seabass, avocado, crispy rice
Meat
Roasted baby chicken 34
With Hiroshima miso (*)
Sirloin beef 55
With truffled chilly sauce (*)
(*) Served with boiled rice
Nori Taco (2 pcs)
Mediterranean tuna nori taco 21
Sushi rice, togarashi, mustard sprouts
Marinated salmon nori taco 19
Sushi rice, avocado, cilantro, salmon roe
Marinated seabass nori taco 18
Sushi rice, seabass, shiso, eel mayo
Salads & Vegetable
Sunomono salad 20
Fennel, cucumber, green chili, sesame
Tomato salad 24
Seaweed, olive oil caviar & sanbaizu
Grilled bimi 18
Tenderstem broccoli, umami dressing
Seafood
Scallop sashimi with green curry 32
Green curry, cilantro, salmon roe
Coastal squid 48
Coastal squid, black garlic, shallot & sake
Chef's Selection
Sashimi moriawase (3x2 pcs) 26
3 variations
Sashimi tokusen (5x2 pcs) 48
5 variations
Nigiri moriawase (4x2 pcs) 35
4 variations
Nigiri tokusen (6x2 pcs) 48
6 variations
Sashimi (3 pcs) | Nigiri (2 pcs)
O-toro 21 | 18
Fatty tuna
Chu-toro 20 | 17
Semi fatty tuna
Akami 18 | 15
Bluefin tuna
Hamachi 15 | 12
Yellowtail
Sake 12 | 11
Salmon
Suzuki 11 | 10
Seabass
Hotate 17 | 16
Scallop
Maki Rolls (8 pcs)
California snow crab 36
Crab meat, avocado, cucumber
Hamachi 28
Yellowtail, snow crab, avocado, jalapeño
Spicy tuna 27
Tuna, exotic mango
Salmon 20
Salmon, avocado
Sushi Specials
Flame torched unagi nigiri (2 pcs) 21
Freshwater eel
Truffled beef roll (4 pcs) 20
Rib-eye beef
Foie roll with foie (4 pcs) 28
Foie gras, sirloin beef
Ikura gunkan (2 pcs) 26
Salmon roe